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Welcome to delicious Destinations, a GourmetStation blog. Through the charater of T.Alexander and occasional real-life guests, our aim is to share with you light-hearted fun ideas about food, gift giving, entertaining and culture. At the same time we would love you hear from you. Please share your experiences from home or abroad.

Easter Dessert – Not So Gourmet


Posted: April 13, 2006
by: T.Alexander

I once heard someone say that the best meal they ever had was at a little league baseball game, at the end of a long summer day after they had not eaten all day..a hot dog & soft drink. Food memories are funny that way – the best ones have very little to do with gourmet, long prep times or elaborate presentation. I’d say it’s more about association with something that makes us feel happy, safe or both.

In the case of Easter I wish I could say my best food memory was of a southern brunch – perhaps with a spiral honey glazed ham and potato salad. But it’s not. My fondest food memory is of a day dominated by a big blue sky, a bunch of kids playing on a lawn of new green grass, and an Easter egg hunt. Along with the pastel decorated eggs were none other than “Peeps.” That’s right – those cute little bright yellow chicks made of marshmallow and sugar. Peeps

Most of us should remember Peeps – their manufacturer, Just Born, claims the brand is 50 to 70 years old. It seems there is a little fan club around these adorable eats. If you’re so inclined, join me in a trip down memory lane as you visit Peeps most popular links. Happy Easter.


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